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Difference between revisions of "Bitter Orange"
→News About Bitter Bitter Orange
| Line 40: | Line 40: | ||
:FOR THE CURD FILLING | :FOR THE CURD FILLING | ||
3 large eggs | • 3 large eggs | ||
2 egg yolks | • 2 egg yolks | ||
100g caster sugar | • 100g caster sugar | ||
zest and juice of 4 Seville oranges (about 200ml juice) or use 60ml lime juice (from 2-3 limes) and 140ml orange juice (from 1 large or 2 medium oranges) and the zest of just the oranges | zest and juice of 4 Seville oranges (about 200ml juice) or use 60ml lime juice (from 2-3 limes) and 140ml orange juice (from 1 large or 2 medium oranges) and the zest of just the oranges | ||
| Line 52: | Line 52: | ||
:FOR THE BASE | :FOR THE BASE | ||
250g gingernuts or plain ginger biscuits | • 250g gingernuts or plain ginger biscuits | ||
75g soft unsalted butter | • 75g soft unsalted butter | ||
:TO SERVE | :TO SERVE | ||
good runny honey | • good runny honey | ||
:KITCHEN KIT | :KITCHEN KIT | ||