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→There are four major types of coffee grown in the Philippines
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By strategically planting coffee varieties in this way, we can create a harmonious ecosystem that maximizes the benefits of shade-loving trees and takes advantage of the unique characteristics of each coffee variety. This approach not only promotes sustainable farming practices but also contributes to the preservation of biodiversity and the overall health of the coffee plantation. | By strategically planting coffee varieties in this way, we can create a harmonious ecosystem that maximizes the benefits of shade-loving trees and takes advantage of the unique characteristics of each coffee variety. This approach not only promotes sustainable farming practices but also contributes to the preservation of biodiversity and the overall health of the coffee plantation. | ||
In summary, sustainable coffee planting involves | In summary, sustainable coffee planting involves maximizing the benefits of shade-loving coffee trees like robusta and arabica, while utilizing the protective canopies provided by Liberica and Excelsa in both lowland and upland environments. This approach optimizes coffee production, reduces the reliance on pesticides, and promotes a balanced and eco-friendly approach to coffee cultivation. In lowland regions, robusta can thrive beneath the shade of Liberica and Excelsa trees, while in upland areas, arabica can be cultivated under their protective canopy. | ||
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